Spinach and Potato Soup with Savoury Egg Custard

Spinach and Potato Soup with Savoury Egg Custard

4.5 41 hodnocení

Příprava 20min.

Celkový 45min.

6 portions

Suroviny

Savoury Egg Custard

eggs
4
whole milk
100 g
salt
½ tsp
ground nutmeg
1 - 2 pinches

Spinach and Potato Soup

onions quartered
80 g
vegetable oil
20 g
celeriac cut in pieces
40 g
carrots cut in pieces (2 cm)
100 g
potatoes cut in pieces (2 cm)
200 - 250 g
leeks sliced (1 cm)
80 g
water
800 g
vegetable stock paste, homemade
1 heaped tsp
1 vegetable stock cube (for 0.5 l)
ground nutmeg
¼ tsp
salt
1 tsp
ground black pepper
¼ tsp
fresh spinach leaves
250 g
250 g frozen spinach, defrosted
double cream
80 g
salt plus extra to taste
ground black pepper plus extra to taste

Obtížnost

snadné

Nutriční hodnoty na 1 portion

Protein 8 g

Kalorie 797 kJ / 191 kcal

Tuk 12 g

Vláknina 2.5 g

Sacharidy 11 g

Líbí se vám co vidíte?

Tento recept a více než 100 000 dalších receptů čeká právě na vás!

Zaregistrujte se do našeho 30denního bezplatného Cookidoo® členství a objevujte celý svět Cookidoo®. Bez závazků.

Registrujte se zdarma Více informací

Také zařazen v:

Great Taste On Every Level 72 recepty/-ů
Spojené království a Irsko

Mohlo by se vám také líbit...

Spinach, Orange and Carrot Soup

25min.

Butternut Squash and Ginger Soup

35min.

Chickpea Soup (Revithia)

1hod. 40min.

Asparagus Stem Soup

55min.

Cod Soup with Crispy Bacon and Leeks

45min.

Pea and Ginger Soup, Lemon Salmon with Broccoli

50min.

Asian Chicken Noodle Soup

1hod. 35min.

Baingan Bhurta (Aubergine Bhurta)

30min.

Cream of Asparagus Soup

15min.

Creamy Pea Soup with Serrano Chips

30min.

Courgette Soup with Basil and Cashew

20min.

Mussels in Cream and White Wine Sauce

45min.