Zařízení & příslušenství
Moussaka
Příprava 35min.
Celkový 2hod. 20min.
8 portions
Suroviny
-
eggplant cut into slices (¼ in.), (approx. 3 large eggplants)48 oz
-
fine sea salt divided, to taste3 tsp
-
Parmigiano Reggiano cut into pieces4 oz
-
garlic cloves (approx. 5 cloves)½ oz
-
fresh parsley leaves and tender stems (approx. ½ bunch)½ oz
-
black peppercorns½ tsp
-
yellow onions halved (approx. 2 medium onions)9 oz
-
olive oil plus extra to brush1 oz
-
ground beef curmbled16 oz
-
canned crushed tomatoes8 oz
-
red wine4 oz
-
dried oregano1 tsp
-
ground cinnamon¼ tsp
-
cayenne pepper⅛ tsp
-
ground nutmeg divided, to taste¼ tsp
-
salted butter plus extra for greasing4 oz
-
whole milk24 oz
-
all-purpose flour2 ½ oz
-
large eggs2
Obtížnost
snadné
Nutriční hodnoty na 1 portion
Sodík
1316 mg
Protein
23.5 g
Kalorie
2186.4 kJ /
522.6 kcal
Tuk
35 g
Vláknina
6.7 g
Nasycený tuk
16.6 g
Sacharidy
28 g
Líbí se vám co vidíte?
Tento recept a více než 100 000 dalších receptů čeká právě na vás!
Registrujte se zdarma Více informacíTaké zařazen v:
Everyday Cookbook
68 recepty/-ů
USA
USA
Mohlo by se vám také líbit...
Mushroom and Blue Cheese Stuffed Flank Steak
1hod. 40min.
Mussels in Spicy Tomato Sauce
45min.
Quiche Lorraine
50min.
Smoked Salmon and Brie Quiche
55min.
Green Beans with Balsamic Pearl Onions
35min.
Baba Ghanoush
1hod. 30min.
Easy Cheese Souffles
1hod.
Mini Crab cakes with Cilantro Pesto
1hod.
Baked Spinach and Eggs
35min.
Acorn Squash Gratin
1hod. 55min.
Lemon Caper Potato Salad
1hod.
Zucchini and Cheese Soufflés
40min.