Mini Peppers Stuffed with Homemade Ricotta - Piccoli peperoni ripieni di ricotta

Mini Peppers Stuffed with Homemade Ricotta - Piccoli peperoni ripieni di ricotta

4.2 13 rating

Příprava 25min.

Celkový 1hod.

15 pieces

Suroviny

Homemade Ricotta

whole milk
1500 g
white vinegar
30 g

Peppers

mixed mini peppers stalks and seeds removed
400 g
olive oil for drizzling
1 Tbsp
Parmesan cheese cut in pieces (2 cm)
50 g
fresh basil leaves to taste
10 - 12
fine sea salt
2 pinches
ground black pepper
2 pinches

Obtížnost

snadné

Nutriční hodnoty na 1 piece

Protein 4.8 g

Kalorie 388 kJ / 93 kcal

Tuk 5.5 g

Sacharidy 5.7 g

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