Zařízení & příslušenství
Roasted Parsnip Pâté
Příprava 20min.
Celkový 2hod. 45min.
6 portions
Suroviny
-
parsnips peeled, halved lengthways or quartered if large300 g
-
garlic cloves unpeeled6
-
sunflower oil1 Tbsp
-
fresh parsley leaves5 g
-
fresh sage leaves5 g
-
tinned chickpeas rinsed, drained (1 x 400 g tin)240 g
-
cooked, peeled chestnuts (volitelně)75 g
-
vegan soft cheese80 g
-
coconut yoghurt vegan80 g
-
ground cumin½ tsp
-
lemon juice to taste1 - 2 tsp
-
fine sea salt to taste
-
ground black pepper to taste
Obtížnost
snadné
Nutriční hodnoty na 1 portion
Sodík
126 mg
Protein
4 g
Kalorie
677 kJ /
162 kcal
Tuk
9 g
Nasycený tuk
5 g
Sacharidy
15 g
Líbí se vám co vidíte?
Tento recept a více než 100 000 dalších receptů čeká právě na vás!
Registrujte se zdarma Více informacíMohlo by se vám také líbit...
Stilton and Walnut Pâté
5min
Creamy White Beans and Leeks
20min
Beetroot Falafel; Sumac-spiced Houmous; Tomato Pomegranate Salad with Perfect Pitta
1h 20min
Satay Tofu Kebabs; Massaman Curry with Jasmine Rice
2h 20min
Vegan Roulades with Dumplings and Red Cabbage
2h 20min
Smoked Mackerel and Tarragon Soufflés
40min
Chickpea Flatbread and Curried Vegetable Dip
50min
Broad Bean and Chickpea Falafels
50min
Mixed Pepper, Courgette and Goat's Cheese Tart
1h 40min
Mushroom Stroganoff with Parsnip and Leek Purée
1h 15min
Pea and Courgette Tarts
1h
Mixed Grain Pilaf with Beetroot
30min