Sous vide pears with cinnamon sauce (TM6)

Sous vide pears with cinnamon sauce (TM6)

4.7 (19 hodnocení)

Registrujte se zdarma

Obtížnost snadné

Čas přípravy 15min

Celkový čas 2hod.

Počet porcí 4 portions

Suroviny

120 g white sugar
1 tsp natural vanilla extract
1 ½ tsp ground cinnamon
50 g water
4 Buerre Bosc pears (firm), peeled, cored and cut into halves (see Tips)
water, to fully submerge bags (not higher than the 2L maximum fill level)
30 g lemon juice (approx. ½ lemon) or 1 level tsp ascorbic acid powder
flaked almonds, toasted, to serve

Nutriční hodnoty: na 1 portion
Kalorie: 1078.4 kJ / 256.8 kcal
Protein: 1.9 g
Sacharidy: 49.5 g
Tuk: 2.7 g
Nasycený tuk: 0.2 g
Vláknina: 6.3 g
Sodík: 4.3 mg

Ve sbírkách

Sous vide (TM6) with blade cover 7 recept, Austrálie a Nový Zéland

Alternativní recepty

Sous vide chicken ballotine with red capsicum sauce (TM6)

Sous vide chicken ballotine with red capsicum sauce (TM6)

2 Std. 5 Min

Chocolate and strawberry domes

Chocolate and strawberry domes

51 Std.

Sous-vide strawberries with white chocolate mousse

Sous-vide strawberries with white chocolate mousse

2h

Sous-vide rare beef steak with béarnaise sauce

Sous-vide rare beef steak with béarnaise sauce

2h 20min

Sous vide fillet steak with gin and peppercorn sauce

Sous vide fillet steak with gin and peppercorn sauce

2h 20min

Sous vide pears with cinnamon sauce (TM5)

Sous vide pears with cinnamon sauce (TM5)

2h

Bananas with coconut cinnamon sauce

Bananas with coconut cinnamon sauce

30 Min

Steamed orange puddings

Steamed orange puddings

1h 25 min

Spiced cherry brioche wreath

Spiced cherry brioche wreath

2h 20min

Red capsicum and paprika hollandaise sauce

Red capsicum and paprika hollandaise sauce

15min

Sous vide salmon with avocado cream (TM6)

Sous vide salmon with avocado cream (TM6)

1h 5 min.

Browned onions (200 g)

Browned onions (200 g)

20 Min