Chicken Coq au Vin (Betty)

Chicken Coq au Vin (Betty)

4.0 20 hodnocení

Příprava 15min.

Celkový 2hod. 15min.

6 portions

Suroviny

extra virgin olive oil divided
2 oz
onions quartered
8 oz
unsalted butter plus 1 heaping tbsp, room temperature
1 oz
chicken thighs, skin on and bone in
8
1 whole chicken
bacon unsmoked, in pieces (1 in.)
8 oz
carrots peeled, in rounds (½ in.)
8 oz
cremini mushrooms trimmed, halved or quartered, if large
8 oz
salt
1 tsp
freshly ground black pepper to taste
1 tsp
red wine (725 ml)
1 bottle
garlic cloves crushed
2
fresh thyme
2 sprigs
dried bay leaves
2
all-purpose flour
1 tbsp
fresh parsley chopped
½ oz
mashed potatoes to serve

cooked pasta, to serve

Obtížnost

snadné

Nutriční hodnoty na 1 portion

Sodík 623 mg

Protein 48 g

Kalorie 3088 kJ / 738 kcal

Tuk 50 g

Vláknina 2 g

Nasycený tuk 15 g

Sacharidy 12 g

Líbí se vám co vidíte?

Tento recept a více než 100 000 dalších receptů čeká právě na vás!

Zaregistrujte se do našeho 30denního bezplatného Cookidoo® členství a objevujte celý svět Cookidoo®. Bez závazků.

Registrujte se zdarma Více informací

Také zařazen v:

Stoneware Baking Essentials 19 recepty/-ů
USA

Thermomix® Sensor Meat, Poultry and Fish 32 recepty/-ů
USA

Mohlo by se vám také líbit...

Spaghetti Carbonara

40min

Sweet Potato Casserole with Labne and Dukkah (Bill Yosses)

24h 55min

Roasted Pork Loin (Betty)

1h 35min

Fillet with Rice, Almonds and Cranberries

1h

Beef Ragout with Macaroni

30min

Coq au Vin

1h 40min

Beef and Beer Pie

1h 40min

Lamb Fillets with Pink Peppercorn Sauce

30min

Farro Risotto with Rosemary Chicken

1h

Beef Stroganoff

40min

Chicken, Chorizo and Potato Stew

50min

Roasted Potato Salad

1h