Zařízení & příslušenství
Brioche hot cross buns
Příprava 30min.
Celkový 2hod. 30min.
12 portions
Suroviny
Dough
-
unsalted butter cut into pieces, plus extra to grease130 g
-
milk200 g
-
dried instant yeast2 ½ tsp
-
sugar50 g
-
eggs2
-
baker's flour plus extra to dust500 g
-
ground cinnamon1 ½ tsp
-
ground nutmeg1 tsp
-
ground cloves½ tsp
-
sea salt1 tsp
-
mixed dried fruit of choice (see Tips)250 g
Piping mixture
-
plain flour40 g
-
water50 g
-
extra virgin olive oil1 tsp
-
sea salt1 pinch
Syrup
-
water40 g
-
sugar40 g
-
butter to serve
Obtížnost
snadné
Nutriční hodnoty na 1 portion
Sodík
257.8 mg
Protein
7.9 g
Kalorie
1428.9 kJ /
340.2 kcal
Tuk
12.5 g
Vláknina
2.5 g
Nasycený tuk
7.5 g
Sacharidy
48.7 g
Líbí se vám co vidíte?
Tento recept a více než 100 000 dalších receptů čeká právě na vás!
Registrujte se zdarma Více informacíMohlo by se vám také líbit...
Prawn spring rolls with sweet and sour sauce
1h 20min
Potato pancakes
45min
Classic beef burgers (MEATER+®)
1h
"To die for" mini pavlovas (TM6)
2h 40min
Magnolia Kitchen red velvet cakes with vanilla cream cheese icing
1h 15min
Browned onions (200 g)
20min
Thai green curry paste
10min
Hamburger rolls
2h 20min
Sticky drumettes
2h 45min
Steamed chocolate cake with whipped cream
1h 10min
Chilli crab with coconut rice and sambal (Mark LaBrooy)
1h 30min
Natural yoghurt (Varoma method)
13h