Saffron and cardamom poached pears

Saffron and cardamom poached pears

4.8 26 hodnocení

Příprava 10min.

Celkový 40min.

2 portions

Suroviny

Beurre Bosc pears (see Tips)
2
white wine
300 g
water
100 g
lemon juice (approx. ½ lemon)
1 tbsp
sugar
100 g
cardamom pods slightly crushed
8
saffron threads
1 pinch
cinnamon quill
½
sea salt
1 pinch
crème fraîche to serve
macadamia nuts sugar coated, crushed, to serve

Obtížnost

snadné

Nutriční hodnoty na 1 portion

Sodík 70.2 mg

Protein 1.1 g

Kalorie 1795.9 kJ / 429.3 kcal

Tuk 0.3 g

Vláknina 6.5 g

Nasycený tuk 0 g

Sacharidy 84 g

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