Pineapple carpaccio and strawberry sorbet (Thermomix® Cutter, TM6)

Pineapple carpaccio and strawberry sorbet (Thermomix® Cutter, TM6)

5.0 1 hodnocení

Příprava 20min

Celkový 20min

8 portions

Suroviny

Strawberry sorbet

white sugar
150 g
freshly squeezed lemon juice
2 tsp
ripe banana broken into pieces
1
frozen strawberries (see Tips)
500 g

Pineapple carpaccio

fresh pineapple peeled and cut vertically in 4–6 wedges (approx. 200 g each)
1
fresh mint leaves only, to decorate

Nutriční hodnoty na 1 portion

Kalorie 164.2 kcal / 686.8 kJ

Protein 1 g

Tuk 0.2 g

Sacharidy 42.6 g

Vláknina 3.3 g

Nasycený tuk 0 g

Sodík 2.7 mg

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