Fennel, date and nut bread

Fennel, date and nut bread

4.9 15 hodnocení

Příprava 25min

Celkový 1hod. 15min

10 slices

Suroviny

Nut paste

macadamia oil (see Tips)
55 g
raw almonds
400 g
pumpkin seeds
100 g
sunflower seeds
100 g
sesame seeds
60 g
sea salt to taste
2 pinches
caster sugar (optional)
1 tbsp

Bread

oil for greasing
pitted Medjool dates
120 g
dried figs cut into halves
70 g
fennel seeds
1 tsp
eggs
4
bicarbonate of soda
1 tsp
apple cider vinegar
1 tbsp
slivered almonds for garnishing (optional)

Nutriční hodnoty na 1 slice

Kalorie 555.3 kcal / 2332.6 kJ

Protein 19.2 g

Tuk 45 g

Sacharidy 17.2 g

Vláknina 7.7 g

Nasycený tuk 4.7 g

Sodík 197.1 mg

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Vegetarian Kitchen 87 recept
Austrálie a Nový Zéland

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