Zařízení & příslušenství
Middle Eastern Aubergine Pies
Příprava 40min.
Celkový 2hod.
4 portions
Suroviny
-
10 g fresh yeastdried instant yeast1 tsp
-
sugar1 tsp
-
olive oil plus 3 Tbsp and extra for greasing50 g
-
water125 g
-
strong white bread flour250 g
-
fine sea salt2 ½ tsp
-
ras el hanout1 Tbsp
-
aubergines diced (3-4 cm)700 - 800 g
-
ground black pepper to taste
-
preserved lemons halved, deseeded, to taste1 - 2
-
garlic clove1
-
pitted black olives50 g
-
fresh parsley leaves10 g
-
tinned chopped tomatoes400 g
-
tomato purée1 Tbsp
-
dried chilli flakes (volitelně)1 pinch
-
ground cinnamon½ tsp
-
ground ginger½ tsp
-
smoked paprika½ tsp
-
ground cumin½ tsp
-
pistachio nuts, unsalted, shelled for sprinkling2 Tbsp
Obtížnost
střední
Nutriční hodnoty na 1 portion
Sodík
1292.7 mg
Protein
12.3 g
Kalorie
2310.5 kJ /
552.2 kcal
Tuk
27.6 g
Vláknina
10.6 g
Nasycený tuk
3.7 g
Sacharidy
67.6 g
Líbí se vám co vidíte?
Tento recept a více než 100 000 dalších receptů čeká právě na vás!
Registrujte se zdarma Více informacíMohlo by se vám také líbit...
Indian-spiced Roast Butternut and Chickpea Curry
45min.
Aubergine, Spinach & Lentil Curry
25min.
Cape Malay Vegetable Curry
35min.
Lentil Curry (Dahl)
30min.
Sweet Potato and Butter Bean Falafel Flatbreads with Broad Bean Houmous
50min.
Kale, Potato, Celeriac and Stilton Pie
2hod.
Indian Vegetable Curry
50min.
Lentil and Pumpkin Pot Pies
1hod. 25min.
Indian vegetable curry
50min.
Aubergine, Coconut and Peanut Curry
25min.
Pizza with Red Pepper Sauce, Spinach and Eggs
1hod. 45min.
Coconut and Spinach Dahl
50min.