Zařízení & příslušenství
Cream of tomato soup
Příprava 10min.
Celkový 25min.
4 portions
Suroviny
-
garlic clove1
-
onions cut into halves50 g
-
butter or olive oil30 g
-
fresh tomatoes cut into halves700 g
-
tomato paste70 g
-
salt1 tsp
-
sugar1 tsp
-
dried oregano or dried mixed herbs1 tsp
-
water500 g
-
Vegetable stock paste (see Tip)1 tbsp
-
pouring (whipping) cream100 g
-
fresh basil leaves plus extra for garnishing2 - 4
-
fresh parsley leaves only1 sprig
Obtížnost
snadné
Nutriční hodnoty na 1 portion
Sodík
912.7 mg
Protein
2.5 g
Kalorie
864.3 kJ /
205.8 kcal
Tuk
16.8 g
Vláknina
3.3 g
Nasycený tuk
7.1 g
Sacharidy
9.9 g
Líbí se vám co vidíte?
Tento recept a více než 100 000 dalších receptů čeká právě na vás!
Registrujte se zdarma Více informacíMohlo by se vám také líbit...
Tomato and red lentil soup
30min
Broccoli and blue cheese soup
25min
Carrot and coriander soup
30min
Pasta salad with trout and vegetables
45min
Vegetable soup
35min
Bread and tomato soup, rolled spinach omelette and steamed ratatouille vegetables
1h 5min
Tomato soup with ham and cheese wands
1h 20min
Cream of mushroom soup
20min
Cauliflower soup with bacon dust
35min
Pea and ham soup
2h 20min
Creamy tomato and basil soup
30min
Classic mushroom risotto
30min