Pancetta, pine nut and ricotta pappardelle

Pancetta, pine nut and ricotta pappardelle

4.3 67 hodnocení

Příprava 10min

Celkový 35min

2 portions

Suroviny

water
1000 g
olive oil
60 g
dried pappardelle pasta
200 g
garlic cloves
2
fresh long red chilli deseeded if preferred
½
sea salt plus extra to taste
1 - 2 pinches
ground black pepper plus extra to taste
1 - 2 pinches
lemon zest (5 x 2 cm), no white pith
2 pieces
fresh sage leaves
10
pancetta cut into pieces
90 g
pine nuts
40 g
fresh ricotta cheese (not smooth), to serve

Nutriční hodnoty na 1 portion

Kalorie 968.6 kcal / 4052.4 kJ

Protein 21.9 g

Tuk 62.8 g

Sacharidy 80.3 g

Vláknina 4.4 g

Nasycený tuk 11.4 g

Sodík 384.5 mg

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