Polenta, mandarin and almond cake

Polenta, mandarin and almond cake

4.2 31 rating

Příprava 10min.

Celkový 2hod. 35min.

12 portions

Suroviny

butter softened, plus extra for greasing
250 g
water
1000 g
mandarins (approx. 4), unpeeled
320 g
macadamia nuts
60 g
blanched almonds
220 g
caster sugar
220 g
eggs
3
polenta
170 g
gluten free baking powder
1 tsp
icing sugar for dusting

Obtížnost

snadné

Nutriční hodnoty na 1 portion

Sodík 54.3 mg

Protein 7.6 g

Kalorie 1874.2 kJ / 446.2 kcal

Tuk 32.4 g

Vláknina 2.7 g

Nasycený tuk 12.6 g

Sacharidy 31.9 g

Líbí se vám co vidíte?

Tento recept a více než 100 000 dalších receptů čeká právě na vás!

Zaregistrujte se do našeho 30denního bezplatného Cookidoo® členství a objevujte celý svět Cookidoo®. Bez závazků.

Registrujte se zdarma Více informací

Také zařazen v:

Gluten free baking 11 recepty/-ů
Austrálie a Nový Zéland

Mohlo by se vám také líbit...

Torta caprese (flourless almond cake)

Torta caprese (flourless almond cake)

2hod.

Simple chocolate hazelnut cake

Simple chocolate hazelnut cake

1hod. 15min.

Baked honey cheesecake

Baked honey cheesecake

4hod. 20min.

Parfait with passionfruit cream

Parfait with passionfruit cream

3hod. 10min.

Chocolate quinoa cake with peanut butter frosting

Chocolate quinoa cake with peanut butter frosting

2hod. 10min.

Coconut chia custard tarts (gut health)

Coconut chia custard tarts (gut health)

1hod. 30min.

Pea and garden mint fritters

Pea and garden mint fritters

25min.

Chewy pistachio biscuits

Chewy pistachio biscuits

45min.

Tapioca fruit cereal

Tapioca fruit cereal

24hod. 15min.

Orange and almond cake

Orange and almond cake

2hod. 20min.

Gluten free carrot and almond cake

Gluten free carrot and almond cake

2hod. 30min.

Gluten free Christmas fruit cake

Gluten free Christmas fruit cake

7hod. 35min.