Salsa verde

Salsa verde

4.0 6 rating

Příprava 5min.

Celkový 5min.

180 g

Suroviny

extra virgin olive oil plus extra to cover
80 g
red onion
30 g
red wine vinegar
10 g
garlic clove
1
baby pickled capers
20 g
anchovy fillet
4
fresh basil leaves only
3 sprigs
fresh flat-leaf parsley leaves only
5 sprigs

Obtížnost

snadné

Nutriční hodnoty na 180 g

Sodík 1064.1 mg

Protein 6 g

Kalorie 3210.4 kJ / 767.3 kcal

Tuk 81.1 g

Vláknina 1.5 g

Nasycený tuk 12.7 g

Sacharidy 5.3 g

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Austrálie a Nový Zéland

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