Steamed scallops with cauliflower and truffle purée

Steamed scallops with cauliflower and truffle purée

4.6 9 hodnocení

Příprava 15min

Celkový 35min

8 portions

Suroviny

Cauliflower truffle purée

garlic clove
1
butter
20 g
cauliflower broken into florets (3 cm)
300 g
full cream milk
100 g
truffle oil
1 tsp
sea salt to taste
¼ tsp

Scallops

water
500 g
scallops in shells
16
fresh chives finely chopped, for garnishing

Nutriční hodnoty na 1 portion

Kalorie 64.5 kcal / 271 kJ

Protein 6 g

Tuk 3.4 g

Sacharidy 2 g

Vláknina 1 g

Nasycený tuk 1.7 g

Sodík 160.2 mg

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Festive Flavour 105 recept
Austrálie a Nový Zéland

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