Roast lamb with vegetables & gravy

4.0 2 hodnocení

Příprava 45min.

Celkový 3hod.

10 portions

Suroviny

Roast lamb

fresh rosemary leaves only
3 sprigs
garlic cloves
4
onion cut into quarters
1
carrot cut into pieces
1
celery cut into pieces
1 stalk
red wine
300 ml
lamb leg bone in
2500 g
sea salt to season
ground black pepper to season
Dijon mustard
2 tbsp
day old bread
150 g
mixed fresh herbs
20 g
extra virgin olive oil
60 g

Vegetables and gravy

parsnips baby, scrubbed
5
carrots scrubbed
6
water
900 g
tomato paste
20 g
Worcestershire sauce
1 - 2 dashes
VEGEMITE® (optional)
1 tsp
Vegetable stock paste
1 ½ tsp
red potatoes peeled and cut into pieces (approx. 5-6 cm)
1000 g
raw beetroots (approx. 3), scrubbed clean and cut into eight wedges
300 g
sea salt to season
ground black pepper to season
extra virgin olive oil to drizzle
plain flour
30 g
broccoli cut into florets, stem cut into pieces.
1
cauliflower cut into florets, stem cut into pieces.
½

Obtížnost

snadné

Nutriční hodnoty na 1 portion

Sodík 376.9 mg

Protein 53.4 g

Kalorie 3506.7 kJ / 838.1 kcal

Tuk 43.4 g

Vláknina 10.1 g

Nasycený tuk 16.7 g

Sacharidy 52.8 g

Líbí se vám co vidíte?

Tento recept a více než 100 000 dalších receptů čeká právě na vás!

Zaregistrujte se do našeho 30denního bezplatného Cookidoo® členství a objevujte celý svět Cookidoo®. Bez závazků.

Registrujte se zdarma Více informací

Také zařazen v:

Eating in 10 recepty/-ů
Austrálie a Nový Zéland

Mohlo by se vám také líbit...

Middle Eastern chicken with pearl couscous

40min.

Chicken meatballs in smoky tomato and eggplant sauce

50min.

Traditional bobotie

1hod. 30min.

Lemon roast chicken

1hod. 35min.

Lemon pepper chicken with zoodles (Thermomix® Spiralizer, using modes)

30min.

Crunchy broccoli salad with speck

10min.

Moroccan lamb burgers with harissa yoghurt dressing

1hod. 5min.

Chicken pizzaiola

50min.

Easy lamb hotpot

2hod.

Southern-style pork and bean casserole

40min.

Irish lamb stew

6hod. 20min.

Lamb saag

1hod. 30min.