Zařízení & příslušenství
Wholewheat Spaghetti with Avocado Sauce and Vegan 'Parmesan'
Příprava 5min.
Celkový 25min.
4 portions
Suroviny
Vegan 'Parmesan'
-
blanched almonds100 g
-
cashew nuts100 g
-
nutritional yeast flakes (vegetarian)1 Tbsp
-
fine sea salt1 tsp
-
garlic powder1 tsp
Spaghetti
-
water1200 g
-
fine sea salt1 tsp
-
dried wholewheat spaghetti350 g
-
fresh basil20 g
-
garlic cloves2
-
ripe avocados cut in pieces320 g
-
limes juice only (30 g)2
-
olive oil30 g
-
yellow cherry tomatoes quartered150 g
-
tinned sweetcorn drained100 g
Obtížnost
snadné
Nutriční hodnoty na 1 portion
Protein
16 g
Kalorie
2184 kJ /
522 kcal
Tuk
18 g
Sacharidy
71 g
Líbí se vám co vidíte?
Tento recept a více než 100 000 dalších receptů čeká právě na vás!
Registrujte se zdarma Více informacíMohlo by se vám také líbit...
Spanish Tortilla
1hod.
Leftover Vegetable Houmous
10min.
Egg Salad in Crispy Easter Nests
1hod.
Parsnip Soup with Caramelised Onions
55min.
Vegan Spanish Omelette
40min.
Couscous Cake with Fruit
1hod. 50min.
Cauliflower Cream Soup and Glazed Florets
45min.
Creamy Vegan Broccoli and Cheese Soup
1hod. 15min.
Bulgur Wheat
35min.
Pear and Gorgonzola Risotto
30min.
Almond Cauliflower Cream Soup with Herb Oil and Crispy Flatbread
45min.
Vegan Toasts with Roasted Pepper and Cashew Nut Paste
5min.