Zařízení & příslušenství
Spiced Squash Ice Cream with Pecan Crunch
Příprava 15min.
Celkový 11hod.
8 portions
Suroviny
-
butternut squash peeled, cut in pieces (2 cm)500 g
-
whole milk600 g
-
double cream200 g
-
caster sugar130 g
-
egg yolks from medium eggs6
-
ground cinnamon½ tsp
-
ground ginger¼ tsp
-
natural vanilla extract1 tsp
-
ground nutmeg2 pinches
-
fine sea salt1 pinch
-
pecan nut halves100 g
-
unsalted butter diced20 g
-
soft dark brown sugar40 g
Obtížnost
střední
Nutriční hodnoty na 1 portion
Sodík
96 mg
Protein
7 g
Kalorie
1827 kJ /
440 kcal
Tuk
31 g
Nasycený tuk
13 g
Sacharidy
31 g
Líbí se vám co vidíte?
Tento recept a více než 100 000 dalších receptů čeká právě na vás!
Registrujte se zdarma Více informacíMohlo by se vám také líbit...
Smoky Paprika Tomato Dip
5min
Teriyaki Salmon Burgers
45min
Mediterranean-style Salad with Smoky Chicken (TM5)
1h 10min
Salad with Goat's Cheese and Toasted Cashew Dressing
25min
Thai Salmon Parcels with Jasmine Rice
45min
Sous-vide Pears with Cinnamon Sauce
2h 5min
Beetroot Carpaccio with Goat's Cheese and Rocket
20min
Tuna Meatballs with Tomato Sauce - Polpette di tonno con salsa di pomodoro
1h 45min
Quinoa and Lettuce Salad
30min
Baked Spinach and Feta Mushrooms
35min
Tuna Nicoise with Raspberry Vinaigrette and Honey
40min
Spinach and Parmesan Stuffed Mushrooms
40min