MasterChef contestant and restaurateur Matt Sinclair offers up some of his favourite Asian-inspired creations.
San choy bau (Matt Sinclair)
30min
Steamed banana puddings with honey ginger crème anglaise
35min
Wonton soup (vegetarian)
45min
Wonton soup (pork)
45min
Coconut poached chicken salad
45min
Tom kha prawns
25min
Steamed red curry fish (Matt Sinclair)
30min
Prawn toast with Sriracha® and sesame mayonnaise
1hod.
Pad kra pow
45min
Pork and shiitake mushroom rice paper rolls with Holy Trinity sauce
45min
Beef rendang
6hod. 20min
Palak paneer
45min
