Eating seasonal fruit and vegetables has many benefits. Taste, health, savings, eco-friendly and supporting local suppliers. Bring on summer and the flavours that come with it.
Pickled watermelon rind
1hod. 30min.
Souffle pancakes with berries
40min.
Pea shakshuka with bacon dust
55min.
Pawpaw smoothie
10min.
Tropical upside down pineapple cake
1hod. 10min.
Chicken and mango salad
35min.
Rhubarb and ginger crème brûlée
7hod. 30min.
New York-style cheesecake with strawberry sauce
26hod. 10min.
Figs with spiced custard and nougat cream (TM6)
40min.
Figs with spiced custard and nougat cream
40min.
Meatballs in a sticky plum sauce
1hod. 25min.
Grape bakewell tart
1hod. 20min.
Pineapple curd (TM6)
20min.
Cherry and peach loaf
1hod. 55min.