Orange couscous with steamed salmon

Orange couscous with steamed salmon

4.0 6 rating

Příprava 10min.

Celkový 35min.

4 portions

Suroviny

salmon fillets, fresh or frozen and thawed
4
lemon juice only
1
salt
2 tsp
pepper, ground
1 pinch
fresh rosemary leaves only
4 sprigs
orange zest and juice
1
water
500 g
couscous
250 g
watercress leaves only
80 g

Obtížnost

snadné

Nutriční hodnoty na 1 portion

Protein 41 g

Kalorie 3204 kJ / 767 kcal

Tuk 45 g

Vláknina 4 g

Sacharidy 47 g

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Také zařazen v:

Mediterranean Cuisine 67 recepty/-ů
Švýcarsko

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