Zařízení & příslušenství
Quinoa Salad with Brazil Nut and Cilantro Pesto
Příprava 10min.
Celkový 55min.
5 portions
Suroviny
-
Brazil nuts5 oz
-
water35 oz
-
quinoa7 oz
-
butternut squash diced (approx. ½-¾ in. pieces)10 ½ - 12 oz
-
garlic cloves2
-
lime peels thin peel only, no white pith2
-
fine sea salt to taste½ tsp
-
ground black pepper to taste½ tsp
-
fresh cilantro leaves to taste, divided1 - 2 oz
-
brown rice vinegar1 oz
-
lime juice½ oz
-
olive oil6 ½ oz
-
radishes stems removed, halved3 ½ oz
-
shallots halved (approx. ¼ in.)1 oz
-
Granny Smith apples stems removed, quartered3 ½ oz
-
jicama peeled cut into pieces (approx. 1 in.)3 ½ oz
-
scallions hand sliced on the bias (approx. ¼ in.)3 oz
Obtížnost
snadné
Nutriční hodnoty na 1 portion
Sodík
258.9 mg
Protein
11.5 g
Kalorie
3101.4 kJ /
741.3 kcal
Tuk
58.7 g
Vláknina
10.9 g
Nasycený tuk
9.7 g
Sacharidy
47.6 g
Líbí se vám co vidíte?
Tento recept a více než 100 000 dalších receptů čeká právě na vás!
Registrujte se zdarma Více informacíTaké zařazen v:
Everyday Cookbook
68 recepty/-ů
USA
USA
Mohlo by se vám také líbit...
Southwest Quinoa
40min.
Plank Grilled Pesto Salmon with Mushroom Orzotto
1hod. 50min.
Shiitake Mushroom Soup with Burdock Root
35min.
Cauliflower Tabbouleh
10min.
Vegetable Stock Base
40min.
Fluffy Almond Pancakes with Blackberry Syrup
1hod.
Quinoa Salad with Strawberry Vinaigrette
25min.
Quinoa Patties
1hod.
Basil Pesto
10min.
Cauliflower Rice Pilaf with Yams
40min.
Farro Salad with Cucumber Yogurt Dressing
1hod. 20min.
Turmeric Gingerade
10min.