Zařízení & příslušenství
Chakalaka
Příprava 15min.
Celkový 35min.
820 g
Suroviny
-
brown onion cut into quarters150 g
-
garlic cloves2
-
piece fresh ginger peeled2 cm
-
carrots cut into pieces (3 cm)2
-
red capsicum deseeded and cut into pieces (3 cm)1
-
green capsicum deseeded and cut into pieces (3 cm)1
-
fresh red bird's eye chillies trimmed2 - 3
-
olive oil20 g
-
tomato paste50 g
-
paprika1 tsp
-
curry powder1 tbsp
-
ripe tomato cut into pieces (3 cm)1
-
salt1 tsp
-
ground black pepper2 pinches
-
tinned baked beans (with sauce - see Tips)300 g
Obtížnost
snadné
Nutriční hodnoty na 820 g
Sodík
3573.8 mg
Protein
25.6 g
Kalorie
3212.1 kJ /
767.7 kcal
Tuk
24.2 g
Vláknina
32.1 g
Nasycený tuk
3.4 g
Sacharidy
130.7 g
Líbí se vám co vidíte?
Tento recept a více než 100 000 dalších receptů čeká právě na vás!
Registrujte se zdarma Více informacíMohlo by se vám také líbit...
Pulse and pumpkin curry
30min.
Refried beans
10min.
Potato and green pea curry
50min.
Tandoori portobellos with creamy coconut raita
40min.
Hearty lentil chilli
50min.
Caribbean curry
40min.
Yoghurt soup with chickpeas and garlic chilli oil
50min.
Spinach and artichoke penne
1hod. 5min.
Rogani kumbh
45min.
Sago custard puddings
35min.
Kuruma iraichchi with coconut roti
1hod. 40min.
Sabji (vegetable) curry
30min.