Zařízení & příslušenství
Beef Wellington (Ben)
Příprava 30min.
Celkový 10hod. 10min.
8 portions
Suroviny
Beef Wellington
-
beef tenderloin (2 pieces, 14 oz ea.)28 oz
-
extra virgin olive oil3 ½ oz
-
Dijon mustard2 oz
-
garlic cloves peeled2
-
shallot in pieces1 ½ oz
-
fresh cremini mushrooms14 oz
-
button mushrooms7 oz
-
salt to taste1 tsp
-
ground black pepper to taste¼ tsp
-
fresh thyme leaves only5 sprigs
-
prosciutto (approx. 3.5 oz)8 slices
-
pâté (volitelně) softened3 oz
-
puff pastry2 sheets
-
egg yolks slightly beaten2
-
Fleur de Sel1 tsp
Sauce
-
olive oil1 oz
-
unsalted butter1 oz
-
beef tenderloin filet mignon, in pieces (1½ in.)7 oz
-
black peppercorns12
-
dried bay leaf1
-
fresh thyme leaves only, plus extra to garnish3 sprigs
-
red wine vinegar2 tsp
-
red wine e.g. merlot or cabernet (1 bottle)25 ½ oz
-
16 oz waterbeef broth16 oz
-
salt½ tsp
-
corn starch2 tbsp
Obtížnost
střední
Nutriční hodnoty na 1 portion
Sodík
1510 mg
Protein
37 g
Kalorie
3012 kJ /
720 kcal
Tuk
49 g
Vláknina
3 g
Nasycený tuk
15 g
Sacharidy
17 g
Líbí se vám co vidíte?
Tento recept a více než 100 000 dalších receptů čeká právě na vás!
Registrujte se zdarma Více informacíMohlo by se vám také líbit...
French Onion Soup with Puff Pastry
55min.
Vanilla Ground Coffee Blend
5min.
Oat Milk
1hod. 10min.
Super Green Juice
10min.
Ground Coffee
5min.
Sautéing 16 oz Brussels Sprouts
30min.
Chocolate Covered Strawberries and Hot Cocoa for Two
40min.
Citrus and Carrot Juice
5min.
Thai Coconut Lemongrass Chicken Soup
50min.
Beet Beauty Smoothie
10min.
Summer Squash Soup, Fish with Rice and Vegetables, Apple-Pear Crumble
1hod. 35min.
Easy Cheese Souffles
1hod.