Zařízení & příslušenství
Asparagus Risotto
Příprava 20min.
Celkový 45min.
4 portions
Suroviny
-
Parmesan cheese cut in pieces (2 cm)60 g
-
asparagus250 g
-
shallots halved50 g
-
olive oil20 g
-
dry white wine200 g
-
risotto rice (e.g. arborio, Carnaroli)250 g
-
boiling water450 g
-
fine sea salt½ tsp
-
freshly ground black pepper¼ tsp
-
1 vegetable stock cube (for 0.5 l)vegetable stock paste, homemade1 heaped tsp
-
unsalted butter diced20 g
Obtížnost
snadné
Nutriční hodnoty na 1 portion
Sodík
521.4 mg
Protein
11.3 g
Kalorie
1790.5 kJ /
427.9 kcal
Tuk
13.3 g
Vláknina
1.8 g
Nasycený tuk
5.9 g
Sacharidy
56.2 g
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