Spanish chicken tomato stew (Diabetes)

Spanish chicken tomato stew (Diabetes)

4.4 24 hodnocení

Příprava 10min.

Celkový 40min.

2 portions

Suroviny

hot water
3 tbsp
saffron threads (see Tips)
1 pinch
garlic cloves
2
extra virgin olive oil
20 g
red onion cut into quarters
100 g
canned cherry tomatoes no-added-salt
400 g
skinless chicken thigh fillet trimmed and cut into halves
300 g
dried oregano
2 tsp
ground black pepper to taste
tomato paste
20 g
Vegetable stock paste salt free (see Tips)
1 tbsp
broccolini trimmed
170 g
canned cannellini beans no-added salt, rinsed and drained
400 g
roasted red capsicum cut into strips
50 g
fresh parsley leaves only, to garnish
2 sprigs

Obtížnost

snadné

Nutriční hodnoty na 2 portions

Sodík 394 mg

Protein 79 g

Kalorie 3920 kJ / 938 kcal

Tuk 39 g

Vláknina 28 g

Nasycený tuk 8 g

Sacharidy 55 g

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Také zařazen v:

Thermomix® Cooking for Diabetes 72 recepty/-ů
Austrálie a Nový Zéland

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