Zařízení & příslušenství
Layered chicken meatball stroganoff
Příprava 15min.
Celkový 40min.
4 portions
Suroviny
Meatballs
-
fresh chives cut into pieces2 tbsp
-
fresh flat-leaf parsley leaves only3 - 4 sprigs
-
garlic clove1
-
chicken mince500 g
-
breadcrumbs50 g
-
sea salt½ tsp
-
ground paprika½ tsp
-
extra virgin olive oil to grease
Stroganoff sauce
-
brown onion cut into quarters200 g
-
extra virgin olive oil20 g
-
fresh brown mushrooms cut into quarters400 g
-
tomato paste70 g
-
white wine150 g
-
water220 g
-
Chicken stock paste (see Tips)1 ¼ tbsp
-
ground paprika1 ¼ tbsp
-
ground cayenne pepper to taste2 - 3 pinch
-
sea salt plus extra to season2 pinches
-
Dijon mustard1 ½ tsp
-
Savoy cabbage leaves finely shredded400 g
-
ground black pepper to season
-
crème fraîche150 g
-
fresh flat-leaf parsley to serve
Obtížnost
snadné
Nutriční hodnoty na 1 portion
Sodík
597.6 mg
Protein
30.2 g
Kalorie
1926.6 kJ /
460.5 kcal
Tuk
23.9 g
Vláknina
6.5 g
Nasycený tuk
8.2 g
Sacharidy
29.2 g
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