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Beef Rendang

Beef Rendang
4.4 9 hodnocení
Příprava 15min.
Celkový 1hod. 30min.
10 portions
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Suroviny

  • shallots
    150 g
  • red onions cut in halves
    250 g
  • garlic cloves
    50 g
  • fresh ginger
    20 g
  • fresh lemongrass white part only
    5 stalks
  • fresh galangal
    25 g
  • fresh turmeric
    20 g
  • bird's eye chillies (volitelně) adjust to taste
    7
  • dried red chillies (approx. 25 chillies), deseeded, soaked to soften
    20 g
  • kerisik (toasted coconut paste)
    65 g
  • first draw coconut milk (thick)
    500 g
  • gula Melaka (palm sugar)
    60 g
  • fresh turmeric leaves tied into knots
    3
  • beef tenderloin cut in 5 cm pieces
    1200 g
  • salt adjust to taste
    1 - 2 tsp

Obtížnost

snadné

Nutriční hodnoty na 1 portion

Sodík 437.6 mg
Protein 39.9 g
Kalorie 2007.9 kJ / 479.9 kcal
Tuk 26 g
Vláknina 3 g
Nasycený tuk 17.6 g
Sacharidy 22.9 g

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