Our Indonesian collection is here, now you can use your Thermomix®️ to make all those fabulous spice filled dishes, from the basic spice pastes to Traditional fried rice to Balinese Betutu Chicken and more.
Indonesian white spice paste
35min
Soto Betawi (Beef coconut soup)
1hod. 45min
Traditional fried rice (Nasi Goreng Tek-Tek)
20min
Madurese chicken satay
1hod. 30min
Indonesian yellow spice paste
40min
Beef Rendang
1hod. 35min
Soto Ayam (Turmeric chicken soup)
55min
Balinese Betutu chicken
5hod. 35min
Indonesian red spice paste
45min
Sambal kacang (peanut sauce)
35min
Prawn laksa (Chef Degan)
50min
Sous-vide duck breast with green chilli (Chef Degan)
2hod. 40min
Indonesian green spice paste
40min
