Zařízení & příslušenství
Herb-salted chicken and chickpea casserole
Příprava 40min.
Celkový 1hod. 10min.
6 portions
Suroviny
Crumb
-
manchego cheese cut into pieces (3 cm)40 g
-
sourdough bread day old80 g
-
hazelnuts, without skin roasted60 g
Herb salt
-
fresh thyme leaves only10 sprigs
-
fresh oregano leaves only3 sprigs
-
flaked salt3 tsp
-
garlic clove1
Casserole
-
garlic clove1
-
olive oil plus 1 tbsp extra for frying30 g
-
bacon cut into pieces (1 cm)120 g
-
dried bay leaves2
-
red capsicum deseeded and cut into strips200 g
-
water300 g
-
Chicken stock paste (see Tips)½ tsp
-
sherry vinegar20 g
-
chicken thigh fillet6
-
canned chickpeas (approx. 250 g after draining)400 g
-
fresh green beans trimmed150 g
Obtížnost
snadné
Nutriční hodnoty na 1 portions
Sodík
1766.5 mg
Protein
38 g
Kalorie
1810.5 kJ /
431 kcal
Tuk
22.8 g
Vláknina
6.4 g
Nasycený tuk
5.6 g
Sacharidy
15.3 g
Líbí se vám co vidíte?
Tento recept a více než 100 000 dalších receptů čeká právě na vás!
Registrujte se zdarma Více informacíMohlo by se vám také líbit...
Lamb and feta meatballs
30min.
Lamb shanks with risoni and feta
3hod. 50min.
Moroccan beef stew with Israeli couscous
40min.
Curried sausages and lentils
1hod.
Chicken cacciatore
50min.
Beef and potato massaman curry
2hod. 10min.
Lamb stew with couscous
2hod. 10min.
Lamb and quinoa stew
1hod.
Beef, apricot and pine nut pastilla
1hod. 20min.
Chicken, chorizo and chickpea stew
35min.
Eggplant rotolo
1hod. 40min.
Pumpkin and antipasto risoni salad
35min.