Sichuan pepper and chilli salt squid

Sichuan pepper and chilli salt squid

4.3 27 hodnocení

Příprava 30min.

Celkový 30min.

8 portions

Suroviny

Pepper and chilli salt

Sichuan peppercorns
4 tbsp
sea salt flakes
1 tbsp
dried chilli flakes
1 tbsp

Squid

potato starch
100 g
whole medium squid (approx. 2), cleaned
500 g
vegetable oil for deep frying
fresh chives cut into thin slices
2 - 3 sprigs
lemons cut into wedges
2

Obtížnost

snadné

Nutriční hodnoty na 1 portions

Sodík 1363.4 mg

Protein 11.5 g

Kalorie 722.6 kJ / 172 kcal

Tuk 8 g

Vláknina 3.6 g

Nasycený tuk 1 g

Sacharidy 11.2 g

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Entertaining with Dani Valent 95 recepty/-ů
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