Seafood Ravioli - Ravioli ai frutti di mare

Seafood Ravioli - Ravioli ai frutti di mare

3.4 9 rating

Příprava 1hod.

Celkový 2hod.

8 portions

Suroviny

Filling

fresh parsley leaves only
2 sprigs
extra virgin olive oil
40 g
garlic clove
1
white fish fillets, skinless cut in pieces (3 cm)
150 g
dry white wine
30 g
fine sea salt plus extra to taste
1 tsp
ground black pepper plus extra to taste
1 pinch
potatoes peeled and diced (1 cm)
150 g
water for cooking potatoes
medium egg
1

Pasta

plain flour plus extra for dusting
300 g
semolina
100 g
medium eggs
4
extra virgin olive oil
10 g
fine sea salt
½ tsp

Assembly

extra virgin olive oil
30 g
onions halved
50 g
courgettes cut in round slices (1 cm), then halved
100 g
fresh thyme leaves only
2 - 3 sprigs
cherry tomatoes
400 g
fine sea salt plus extra for cooking pasta
1 tsp
ground black pepper
1 pinch
large raw prawns, peeled
100 g
unsalted butter diced
50 g
water for cooking pasta

Obtížnost

obtížné

Nutriční hodnoty na 1 portion

Protein 16.5 g

Kalorie 1780 kJ / 425 kcal

Tuk 19.9 g

Sacharidy 43 g

Líbí se vám co vidíte?

Tento recept a více než 100 000 dalších receptů čeká právě na vás!

Zaregistrujte se do našeho 30denního bezplatného Cookidoo® členství a objevujte celý svět Cookidoo®. Bez závazků.

Registrujte se zdarma Více informací

Také zařazen v:

Italian Kitchen 62 recepty/-ů
Spojené království a Irsko

Mohlo by se vám také líbit...

Seville Orange Curd

40min.

Duck and Pork Terrine

52hod.

Hollandaise sauce

15min.

Béchamel Sauce

15min.

Veracruz Fish

30min.

Thai Mussels

25min.

Beurre Blanc

20min.

Smoked Cod Roe Éclairs with Horseradish Cream

1hod. 55min.

Onion Focaccia

3hod. 20min.

Prawn and Asparagus Basil Ravioli

2hod. 30min.

Seafood Risotto

40min.

Monkfish and prawn soup

1hod.