Zařízení & příslušenství
Creamy turkey stew
Příprava 20min.
Celkový 3hod. 50min.
4 portions
Suroviny
-
olive oil30 g
-
brown onion cut into wedges (1 cm)150 g
-
carrot cut into slices (1 cm)150 g
-
celery stalk cut into thin slices (5 mm)70 g
-
fresh mushrooms cut into quarters250 g
-
garlic clove1
-
bacon cubes150 g
-
white wine50 g
-
plain flour2 tbsp
-
skinless boneless turkey leg meat cut into pieces (4 cm)800 g
-
salt plus extra to season½ - 1 tsp
-
ground black pepper plus extra to season½ tsp
-
water500 g
-
Chicken stock paste (see Tips)2 tsp
-
fresh thyme leaves only2 - 3 sprigs
-
Dijon mustard1 tsp
-
pouring (whipping) cream100 g
-
fresh flat-leaf parsley leaves only, chopped for garnising2 sprigs
Obtížnost
snadné
Nutriční hodnoty na 1 portion
Sodík
2166.5 mg
Protein
47.3 g
Kalorie
2307.8 kJ /
549.5 kcal
Tuk
34.6 g
Vláknina
3.9 g
Nasycený tuk
13.5 g
Sacharidy
10.4 g
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Austrálie a Nový Zéland
Austrálie a Nový Zéland
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