Zařízení & příslušenství
Pork tenderloin with mustard sauce
Příprava 20min.
Celkový 35min.
4 portions
Suroviny
-
pork tenderloin cut in slices (1 cm)450 g
-
button mushrooms cut in slices100 g
-
75 g Madeira winedry vermouth75 g
-
milk100 g
-
onions cut in halves60 g
-
garlic clove (volitelně)1
-
wholegrain mustard2 tsp
-
hot mustard1 tsp
-
1 heaped tsp chicken stock paste, homemadechicken stock cube (for 0.5 l)1
-
salt1 tsp
-
ground black pepper adjust to taste1 pinch
-
2 tbsp creamcrème fraîche2 tbsp
-
cornflour (starch)1 heaped tbsp
-
fresh parsley to garnish2 - 3 sprigs
Obtížnost
snadné
Nutriční hodnoty na 1 portion
Protein
28 g
Kalorie
961 kJ /
230 kcal
Tuk
7 g
Vláknina
0.8 g
Sacharidy
8 g
Líbí se vám co vidíte?
Tento recept a více než 100 000 dalších receptů čeká právě na vás!
Registrujte se zdarma Více informacíMohlo by se vám také líbit...
Beef stew with Red Peppers and Potatoes
1hod. 30min.
Pea and Ginger Soup, Lemon Salmon with Broccoli and Potatoes
45min.
Asparagus Stem Soup
55min.
Cod with Citrus Butter
50min.
Butternut Squash Soup, Fish with Rice and Vegetables, Apple and Pear Crumble
1hod.
Prawn Tacos
30min.
Mussels Mariniere
25min.
Coconut Prawn Soup
45min.
Cucumber Soup
25min.
Salmon Farfalle with Pesto
45min.
Cleansing Fruit Smoothie
5min.
Korean-style Glazed Cod with Rice and Steamed Broccoli
30min.