Zařízení & příslušenství
Beetroot potato patties with yoghurt dip
Příprava 25min.
Celkový 1hod.
12 pieces
Suroviny
-
garlic clove1
-
Cheddar cheese cut in pieces40 g
-
water1600 g
-
waxy potatoes fitting through hole in mixing bowl lid300 g
-
beetroot fitting through hole in mixing bowl lid350 g
-
olive oil5 tbsp
-
egg yolk1
-
salt¼ tsp
-
ground pepper3 pinches
-
breadcrumbs plus extra for coating90 - 130 g
Yoghurt dip
-
yoghurt150 g
-
olive oil1 tbsp
-
lime zest1 tsp
-
salt2 pinches
-
ground pepper2 pinches
-
fresh parsley chopped, for garnishing½ bunch
Obtížnost
snadné
Nutriční hodnoty na 1 piece
Sodík
186.8 mg
Protein
3.5 g
Kalorie
616.5 kJ /
147.4 kcal
Tuk
9 g
Vláknina
1.8 g
Nasycený tuk
2 g
Sacharidy
13.6 g
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