Duck Breast, Red Cabbage and Celeriac

4.4 8 hodnocení

Příprava 25min

Celkový 1hod. 35min

2 portions

Suroviny

Fermented Red Cabbage

coarse salt flakes
10 g
red cabbage
300 g
red wine
200 g
sherry vinegar
100 g
sumac
1 pinch
black peppercorns
2
star anise
¼ piece
clove
1
dried bay leaf
1

Celeriac Purée

celeriac peeled, diced
260 g
whole milk
130 g
double cream
130 g
fine sea salt
5 g

Roasted Duck Breast

water
3300 g
fine sea salt
150 g
duck breasts, skin on (approx. 200 g each, trimmed of excess fat)
2

Finalisation

beetroot juice
70 g
cornflour
10 g
water
10 g
unsalted butter diced, cold
60 g

Nutriční hodnoty na 2 portions

Kalorie 1832 kcal / 7665.1 kJ

Protein 82.9 g

Tuk 117.3 g

Sacharidy 78.7 g

Vláknina 12.2 g

Nasycený tuk 67.9 g

Sodík 6216.8 mg

Líbí se ti co vidíš?

Tento recept a více než { {recipeCount} } čeká právě na vás!

Zaregistrujte se do naší 30denní bezplatné zkušební verze a objevte svět Cookidoo®. Bez závazků.

Registrujte se zdarma Více informací

Také zařazen v:

Simon Rogan 9 recept
Spojené království a Irsko

We Can Switch To Chef Mode In A Flash 23 recept
Spojené království a Irsko

Mohlo by se Vám také líbit...

Duck Breasts with Orange Ginger Sauce, Mashed Potatoes and Green Beans

Duck Breasts with Orange Ginger Sauce, Mashed Potatoes and Green Beans

1hod. 10min

Tartare Sauce

Tartare Sauce

10min

Duck Breast with Parsnip Purée and Red Wine Reduction

Duck Breast with Parsnip Purée and Red Wine Reduction

50min

Portuguese-style Crème Brûlée

Portuguese-style Crème Brûlée

25min

Red Wine-poached Pears with Crème Anglaise

Red Wine-poached Pears with Crème Anglaise

1hod. 45min

Mushroom and White Wine Cream Sauce

Mushroom and White Wine Cream Sauce

30min

Duck with Blackberry Sauce and Celeriac Mash

Duck with Blackberry Sauce and Celeriac Mash

40min

Palmiers Two Ways

Palmiers Two Ways

1hod. 40min

Haddock, Leek and Stilton Pies

Haddock, Leek and Stilton Pies

1hod. 30min

Smoked Mackerel and Tarragon Soufflés

Smoked Mackerel and Tarragon Soufflés

40min

Smoked salmon mousse

Smoked salmon mousse

5min

Scallops with Parsnip Purée and Pancetta Crumbs

Scallops with Parsnip Purée and Pancetta Crumbs

30min