Zařízení & příslušenství
Sous vide salmon with greens (Diabetes, TM6)
Příprava 10min.
Celkový 1hod. 35min.
4 portions
Suroviny
-
water1000 g
-
Vegetable stock paste salt-free (see Tips)2 tsp
-
doongara rice brown rinsed and drained (see Tips)200 g
-
fresh skinless, boneless salmon fillets (approx. 120 g each)4
-
garlic cloves cut into thin slices2
-
rice wine vinegar4 tsp
-
mirin2 tsp
-
water to fully submerge bags (not higher than the 2L maximum fill level)
-
lemon juice30 g
-
Chinese broccoli stems and leaves separated and coarsely chopped300 g
-
snow peas100 g
-
sesame oil1 tsp
-
spring onions/green onions thinly sliced, to garnish2
-
long red chilli deseeded and thinly sliced, to garnish1
-
lime cut into cheeks, to serve1
Obtížnost
snadné
Nutriční hodnoty na 1 portion
Sodík
84 mg
Protein
31.3 g
Kalorie
1947.5 kJ /
465 kcal
Tuk
18.5 g
Vláknina
6.5 g
Nasycený tuk
5.3 g
Sacharidy
41.5 g
Líbí se vám co vidíte?
Tento recept a více než 100 000 dalších receptů čeká právě na vás!
Registrujte se zdarma Více informacíMohlo by se vám také líbit...
Korean Bo ssam
29 godz. 20 min
Prawn okonomiyaki (Diabetes)
55 min
Chilli crunch (Thermomix® cutter, using modes)
25 min
Korean pickled potato salad
25 godz. 10 min
Flank steak with horseradish cream sauce
4 godz. 35 min
Korean pickled potato salad (peeler)
25 godz. 10 min
Prawn and pork pops with turmeric lime sauce
1 godz. 5 min
Buttermilk and jalapeño marinade
5 min
Five spice chicken with asparagus and pea salad (MEATER®)
2 godz. 10 min
Lemongrass and lime glazed vegetable wraps
40 min
Thai-style prawn broth with spicy apples
1 godz. 15 min
Spiced coriander prawns
25 min