Zařízení & příslušenství
Patatas Bravas with Aioli
Příprava 20min.
Celkový 1hod. 15min.
4 portions
Suroviny
-
sunflower oil250 g
-
garlic cloves4
-
Dijon mustard½ tsp
-
aquafaba (tinned chickpea liquid)3 Tbsp
-
apple cider vinegar1 Tbsp
-
salt plus ½ tsp, or to taste1 pinch
-
red onions quartered60 g
-
olive oil10 g
-
fresh red chilli halved, deseeded if desired, cut in pieces1
-
tinned chopped tomatoes400 g
-
water100 g
-
ground cayenne pepper1 pinch
-
smoked paprika1 pinch
-
floury potatoes peeled, cut in pieces (2-3 cm)800 - 850 g
Obtížnost
snadné
Nutriční hodnoty na 1 portion
Sodík
329.8 mg
Protein
5.7 g
Kalorie
1508 kJ /
360.7 kcal
Tuk
19.4 g
Vláknina
6.3 g
Nasycený tuk
2.6 g
Sacharidy
43.6 g
Líbí se vám co vidíte?
Tento recept a více než 100 000 dalších receptů čeká právě na vás!
Registrujte se zdarma Více informacíMohlo by se vám také líbit...
Spinach, Tomato and Goat's Cheese Quiche
1hod.
Bulgur Salad with Rocket, Peach and Avocado
35min.
Courgetti Carbonara
40min.
Vegan Spanish Omelette
40min.
Vegan Chickpea and Mushroom Stew
30min.
Jack-O-Lantern Stuffed Peppers
1hod. 30min.
Carrot Oat Energy Balls
50min.
Almond Cauliflower Cream Soup with Herb Oil and Crispy Flatbread
45min.
Polenta with Prawns, Chorizo and Spinach
25min.
Spinach with Chickpeas (Espinacas con Garbanzos)
30min.
Sofrito Toasts with Serrano Ham
40min.
Houmous and Grilled Vegetable Wraps
30min.