Vegan Spanish Omelette

Vegan Spanish Omelette

3.7 23 rating

Příprava 15min.

Celkový 40min.

6 portions

Suroviny

gram flour
60 g
maize flour
60 g
water
200 g
bicarbonate of soda
½ tsp
white wine vinegar
1 tsp
fine sea salt to taste
¾ - 1 tsp
onions quartered
200 g
olive oil
200 g
potatoes peeled, sliced (3-4 mm)
500 - 600 g

Obtížnost

střední

Nutriční hodnoty na 1 portion

Sodík 459.3 mg

Protein 5.3 g

Kalorie 1035.4 kJ / 247.5 kcal

Tuk 11.1 g

Vláknina 4.3 g

Nasycený tuk 1.5 g

Sacharidy 32.6 g

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