Zařízení & příslušenství
Lamb’s lettuce cream soup, broccoli with olive sauce
Příprava 25min.
Celkový 45min.
6 portions
Suroviny
Black olive sauce
-
pitted black olives200 g
-
fresh flat-leaf parsley leaves only40 g
-
garlic cloves2
-
pickled capers drained40 g
-
lemon juice10 g
-
extra virgin olive oil70 g
-
salt2 pinches
Lettuce cream soup and steamed broccoli
-
onions cut into halves, or eschalots, cut into halves80 g
-
garlic clove1
-
butter20 g
-
broccoli cut into florets (5 cm)600 g
-
salt2 pinches
-
ground black pepper½ tsp
-
potatoes cut into pieces (3 cm)150 g
-
Vegetable stock paste (refer to The Basic Cookbook)1 tsp
-
water600 g
-
lamb's lettuce (see Tips)200 g
-
pouring (whipping) cream80 g
-
sugar1 pinch
-
lemon juice½ tsp
-
Worcestershire sauce¼ tsp
Obtížnost
snadné
Nutriční hodnoty na 1 portion
Protein
6 g
Kalorie
1192 kJ /
285 kcal
Tuk
23 g
Vláknina
6 g
Sacharidy
11 g
Líbí se vám co vidíte?
Tento recept a více než 100 000 dalších receptů čeká právě na vás!
Registrujte se zdarma Více informacíMohlo by se vám také líbit...
Double-baked cheese soufflés with asparagus sauce
2hod.
White bean purée and anchovy on crostini
45min.
Gougère puffs with salmon mousse
25hod. 35min.
Stuffed mushrooms with Manchego cheese
40min.
Apple cider dressing
5min.
Vegan tiramisu
3hod. 20min.
Buckwheat and almond slider buns
1hod. 15min.
Zhoug
10min.
Broad bean bruschetta
30min.
Fresh fennel salad
10min.
Pork fillet wrapped in prosciutto with barbecue butter
1hod. 30min.
Ricotta and pistachio cheesecake
10min.