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Persian Carrot and Coconut Cake

Persian Carrot and Coconut Cake
4.6 75 hodnocení
Příprava 15min
Celkový 2hod. 20min
12 slices
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Suroviny

Cake
  • unsalted butter for greasing
  • pistachio nuts, unsalted, shelled
    100 g
  • carrots cut in pieces
    220 g
  • medium eggs
    4
  • sugar
    200 g
  • natural vanilla extract
    1 tsp
  • desiccated coconut
    100 g
  • almond flour
    200 g
Rose cream
  • double cream
    300 g
  • sugar
    30 g
  • rose water to taste
    2 - 3 Tbsp

Nutriční hodnoty na 1 slice

Kalorie 497 kcal / 2081 kJ
Protein 9 g
Tuk 40 g
Sacharidy 24 g
Vláknina 5 g

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Také zařazen v:

persian vegetarian 10 recepty/-ů
Spojené království a Irsko

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