Brussels sprouts pasta with hazelnut dressing

Brussels sprouts pasta with hazelnut dressing

4.4 27 rating

Příprava 25min.

Celkový 30min.

4 portions

Suroviny

Brussels sprouts (see Tips)
500 g
Parmesan cheese cut into pieces (3 cm)
50 g
toasted hazelnuts skinned
100 g
sherry vinegar
20 g
garlic cloves
2
salt plus extra to season
1 ¼ tsp
ground black pepper plus extra to season
¼ tsp
olive oil plus extra for frying
100 g
boiling water
1000 g
short dried pasta of choice
350 g
lemon juice
1 tbsp

Obtížnost

snadné

Nutriční hodnoty na 1 portion

Sodík 1340.6 mg

Protein 24.1 g

Kalorie 3476.4 kJ / 827.7 kcal

Tuk 50.6 g

Vláknina 11.5 g

Nasycený tuk 8.1 g

Sacharidy 64.2 g

Líbí se vám co vidíte?

Tento recept a více než 100 000 dalších receptů čeká právě na vás!

Zaregistrujte se do našeho 30denního bezplatného Cookidoo® členství a objevujte celý svět Cookidoo®. Bez závazků.

Registrujte se zdarma Více informací

Také zařazen v:

Meals in a Flash 91 recepty/-ů
Austrálie a Nový Zéland

Mohlo by se vám také líbit...

Warm Mediterranean couscous salad

Warm Mediterranean couscous salad

30min.

Chorizo and bean winter warmer

Chorizo and bean winter warmer

1hod. 30min.

"Spaghetti" with spinach and mint pesto (Thermomix® Spiralizer, using modes)

"Spaghetti" with spinach and mint pesto (Thermomix® Spiralizer, using modes)

25min.

Roasted pumpkin and quinoa risotto

Roasted pumpkin and quinoa risotto

40min.

Vegetable pilaf

Vegetable pilaf

1hod.

Pesto spaghetti with roast pumpkin

Pesto spaghetti with roast pumpkin

50min.

Sweet potato and grain salad

Sweet potato and grain salad

1hod. 30min.

Carrot, capsicum and pistachio pilaf

Carrot, capsicum and pistachio pilaf

1hod.

Ricotta, mint and zucchini lasagne

Ricotta, mint and zucchini lasagne

2hod.

Curried couscous, carrot and chickpea salad

Curried couscous, carrot and chickpea salad

15min.

Vegetable bake with goat's feta

Vegetable bake with goat's feta

1hod. 30min.

Zucchini, lentil and coconut stew

Zucchini, lentil and coconut stew

30min.