Bitter Gourd Salted Vege Soup

Bitter Gourd Salted Vege Soup

4.4 8 hodnocení

Příprava 5min.

Celkový 1hod. 15min.

5 portions

Suroviny

water
2200 g
pork neck bones cut in pieces (4 cm)
400 g
salted vegetables (hum choi) rinsed, soaked for 30 minutes, cut in pieces (3 cm)
250 g
carrots cut in slices
50 g
bitter gourd cut in strips (1 cm), core removed
250 g
salted plum in brine, pitted
1
yellow onions cut in wedges
80 g
fresh ginger slices
3
wolfberries (goji)
20 g
salt
1 pinch
white pepper powder
1 pinch

Obtížnost

snadné

Nutriční hodnoty na 1 portion

Sodík 419 mg

Protein 23 g

Kalorie 941 kJ / 225 kcal

Tuk 9 g

Vláknina 4 g

Nasycený tuk 3 g

Sacharidy 13 g

Líbí se vám co vidíte?

Tento recept a více než 100 000 dalších receptů čeká právě na vás!

Zaregistrujte se do našeho 30denního bezplatného Cookidoo® členství a objevujte celý svět Cookidoo®. Bez závazků.

Registrujte se zdarma Více informací

Také zařazen v:

Slow Cook: Chinese Braises and Soups 13 recepty/-ů
Mezinárodní

Mohlo by se vám také líbit...

Shiitake Mushroom Abalone Sea Cucumber Stew

Shiitake Mushroom Abalone Sea Cucumber Stew

1hod. 45min.

Mustard Green Rice

Mustard Green Rice

35min.

Salted Fish Pork Belly

Salted Fish Pork Belly

30min.

Braised Chicken with Mushroom

Braised Chicken with Mushroom

1hod. 30min.

Pork Ball Soup With Cabbage

Pork Ball Soup With Cabbage

25min.

Steamed Chicken with Dang Gui

Steamed Chicken with Dang Gui

1hod. 30min.

Moonlight Over the Lotus Pond (Stir Fried Vegetable Mix with Prawns)

Moonlight Over the Lotus Pond (Stir Fried Vegetable Mix with Prawns)

30min.

White Radish Pork Rib Soup

White Radish Pork Rib Soup

3hod.

Hakka Char Yoke (Braised Pork With Black Fungi And Fermented Bean Curd)

Hakka Char Yoke (Braised Pork With Black Fungi And Fermented Bean Curd)

55min.

Foochow Nourishing Chicken Soup

Foochow Nourishing Chicken Soup

1hod. 20min.

Rice Wine Chicken

Rice Wine Chicken

30min.

Teochew Seafood Porridge

Teochew Seafood Porridge

45min.