Salt cod gratin

Salt cod gratin

4.6 5 hodnocení

Příprava 10min.

Celkový 50min.

6 portions

Suroviny

Breadcrumbs

day old bread cut into pieces
50 g

Codfish

day old bread cut into pieces
100 g
milk
100 g
extra virgin olive oil
50 g
onions cut into halves
200 g
garlic cloves
2
carrots cut into pieces
300 g
salt cod pre-soaked, desalted and flaked (see Tips)
400 g
sea salt
1 pinch
ground black pepper
1 pinch

Béchamel sauce

milk
300 g
plain flour
60 g
unsalted butter
30 g
sea salt
½ tsp
ground black pepper
1 pinch
nutmeg
1 pinch
pouring (whipping) cream
200 g

Obtížnost

snadné

Nutriční hodnoty na 1 portion

Sodík 5061.5 mg

Protein 48.9 g

Kalorie 2497.8 kJ / 597 kcal

Tuk 29.6 g

Vláknina 3 g

Nasycený tuk 13.2 g

Sacharidy 32.4 g

Líbí se vám co vidíte?

Tento recept a více než 100 000 dalších receptů čeká právě na vás!

Zaregistrujte se do našeho 30denního bezplatného Cookidoo® členství a objevujte celý svět Cookidoo®. Bez závazků.

Registrujte se zdarma Více informací

Také zařazen v:

Then, Now, Always - 50th Anniversary cookbook 50 recepty/-ů
Austrálie a Nový Zéland

Mohlo by se vám také líbit...

Fresh fennel salad

10min.

Summer vegetable salad with maple tahini dressing

30min.

Burmese chickpea tofu with spicy dipping sauce

1hod. 30min.

Kale, sprouts and red cabbage salad

4hod. 35min.

Spring greens with grapefruit

30min.

Carrot and fennel slaw with sprouted buckwheat

50hod. 15min.

One whole cauliflower

45min.

Pea and lettuce soup with scallops

45min.

Curried chickpea and lentil sandwich filling

40min.

Yellow curry with mushroom and cauliflower (Dandelion restaurant)

55min.

Chickpea shawarma salad bowl

40min.

Moroccan prawns with preserved lemon couscous

30min.