Potato and Celeriac Gratin

Potato and Celeriac Gratin

4.5 21 rating

Příprava 15min.

Celkový 1hod. 10min.

6 portions

Suroviny

Emmental cheese cut in pieces (2 cm)
50 g
garlic clove
1
fresh thyme leaves only
1 sprig
milk
100 g
whipping cream
200 g
ground nutmeg
3 pinches
salt
½ tsp
ground black pepper
3 pinches
celeriac cut in pieces (3-4 cm)
650 g
water
500 g
floury potatoes (e.g. Maris Piper, King Edward), diced (2 cm)
650 g

Obtížnost

snadné

Nutriční hodnoty na 1 portion

Sodík 382 mg

Protein 7.2 g

Kalorie 1212 kJ / 290 kcal

Tuk 16 g

Vláknina 4.5 g

Nasycený tuk 9.7 g

Sacharidy 31 g

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