Zařízení & příslušenství
Sun-dried Tomato Pesto Lasagne; Limoncello Sorbet
Příprava 10min.
Celkový 12hod. 20min.
6 portions
Suroviny
Limoncello Sorbet
-
caster sugar200 g
-
water425 g
-
limoncello (vegan)115 g
-
lemon juice170 g
Lasagne
-
aubergine cut in pieces (5 cm)350 g
-
courgettes cut in pieces (5 cm)300 g
-
red peppers cut in pieces (5 cm)300 g
-
olive oil plus 10 g2 Tbsp
-
fine sea salt3 tsp
-
ground black pepper plus 1 pinch1 tsp
-
garlic cloves4
-
onions quartered150 g
-
passata1000 g
-
fresh basil leaves torn in pieces40 g
-
caster sugar½ tsp
-
extra virgin olive oil180 g
-
pine nuts45 g
-
sun-dried tomatoes180 g
-
nutritional yeast flakes15 g
-
lemon juice1 Tbsp
-
dried chilli flakes1 pinch
-
soya milk (unsweetened)500 g
-
plain flour50 g
-
dairy-free spread50 g
-
ground nutmeg¼ tsp
-
Dijon mustard½ tsp
-
dried lasagne pasta sheets9
Obtížnost
snadné
Nutriční hodnoty na 1 portion
Sodík
1323 mg
Protein
18 g
Kalorie
3907 kJ /
934 kcal
Tuk
47 g
Vláknina
12 g
Nasycený tuk
7 g
Sacharidy
113 g
Líbí se vám co vidíte?
Tento recept a více než 100 000 dalších receptů čeká právě na vás!
Registrujte se zdarma Více informacíMohlo by se vám také líbit...
Vegan Paella with Smoked Tofu
25min.
Crispy Korean Tofu
1hod. 20min.
Aubergine and Sweet Potato Shakshuka with Garlic Cashew Cream
1hod.
Cashew Nuts and Vegetables in Peanut Butter Sauce with Rice
45min.
Jackfruit and Bean Chilli with Spicy Avocado Purée
30min.
Butternut Squash and Chestnut Rolls
1hod. 40min.
Vegetarian Chilli
35min.
Sun-dried Tomato Pesto Lasagne
1hod. 25min.
Indian-spiced Roast Butternut and Chickpea Curry
45min.
Coconut and Spinach Dahl
50min.
Vegetable and Chickpea Tagine
50min.
Sweet Potato and Spinach Curry with Cauliflower Rice
40min.