Zařízení & příslušenství
Bruschetta with White Bean Purée and Gremolata - Bruschetta con crema di fagioli bianchi e gremolata
Příprava 15min.
Celkový 20min.
16 slices
Suroviny
Gremolata
-
lemon thin peelings of skin only1
-
garlic clove½
-
fresh parsley leaves (large handful)10 g
White Bean Purée
-
tinned cannellini beans rinsed and drained (1 x 400 g tin)230 g
-
garlic clove1
-
lemon juice30 g
-
extra virgin olive oil plus 1 Tbsp and extra for drizzling50 g
-
fine sea salt or to taste½ tsp
-
ground black pepper or to taste⅛ tsp
-
fresh thyme leaves only, to taste2 - 3 sprigs
-
ciabatta bread (approx. 280 g), thinly sliced (5 mm)1
-
extra virgin olive oil for brushing1 Tbsp
-
extra virgin olive oil for drizzling
Obtížnost
snadné
Nutriční hodnoty na 1 slice
Protein
2.7 g
Kalorie
431 kJ /
103 kcal
Tuk
5.4 g
Sacharidy
10 g
Líbí se vám co vidíte?
Tento recept a více než 100 000 dalších receptů čeká právě na vás!
Registrujte se zdarma Více informacíMohlo by se vám také líbit...
Baba Ganoush
1h
Horseradish and Chickpea Dip
10min
Asparagus Risotto
45min
Beetroot Rosti with Smoked Salmon and Herb Crème Fraîche
25min
Pea Gazpacho
4h 15min
Creamy Sun-dried Tomato and White Bean Dip
10min
Tzatziki
20min
Beetroot, Thyme and Goat's Cheese Risotto
45min
Stuffed Courgettes - Zucchine farcite
1h
Lemon and Kale Pearl Barley Risotto with Parsley and Hazelnut Pesto
1h 15min
Aubergine Parmigiana - Parmigiana di melanzane
1h
Mushroom Risotto
30min