Zařízení & příslušenství
Japanese crab salad (kani salad) (Thermomix® Cutter, using modes)
Příprava 10min.
Celkový 15min.
4 portions
Suroviny
-
carrot peeled and trimmed250 g
-
cucumber (approx. 400 g), unpeeled, ends removed, halved lengthwise1
-
surimi stick200 g
-
canned corn kernels drained150 g
-
lemon peel1 piece
-
mayonnaise or Kewpie mayonnaise100 g
-
toasted sesame seeds2 tbsp
-
soy sauce20 g
-
mirin10 g
-
freshly squeezed lemon juice30 g
Obtížnost
snadné
Nutriční hodnoty na 1 portion
Sodík
548.8 mg
Protein
11.2 g
Kalorie
1384.2 kJ /
330.8 kcal
Tuk
23.1 g
Vláknina
3.5 g
Nasycený tuk
3.2 g
Sacharidy
21.2 g
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