Brioche buns with cheese

Brioche buns with cheese

4.6 46 rating

Příprava 20min.

Celkový 2hod. 30min.

14 piece

Suroviny

Brioche buns

full cream milk
220 g
fresh yeast or 3 tsp dried instant yeast
40 g
white sugar
100 g
plain flour plus extra for dusting
500 g
salted butter softened
80 g
egg
1
egg yolk (reserve egg white for filling)
1
sea salt
½ tsp

Cheese filling

egg
1
white sugar
80 g
vanilla sugar
1 tsp
fresh ricotta cheese well-drained, or quark
500 g
sour cream
100 g
egg white lightly beaten
1

Obtížnost

snadné

Nutriční hodnoty na 1 piece

Sodík 184.5 mg

Protein 9.3 g

Kalorie 1314.9 kJ / 313.1 kcal

Tuk 12.3 g

Vláknina 1.4 g

Nasycený tuk 7.4 g

Sacharidy 41.6 g

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Také zařazen v:

Polish cuisine: Desserts 6 recepty/-ů
Austrálie a Nový Zéland

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